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Poultry & Meat • USDA Verified

Chicken Breast Calories Calculator

Cooked boneless skinless chicken breast is the benchmark lean animal protein, delivering 165 calories, 31 grams of high-biological-value protein, and only 3.6 grams of fat per 100 grams.

State & Preparation: Cooked, boneless, skinless, roasted • Source: USDA FoodData Central (FDC 171077)
Interactive Weighed Portion Scaler
Scale Chicken Breast by Exact Grams or Ounces
Density: 1.65 kcal/g
Quick Presets:
Standard reference serving: 1 roasted breast fillet (~172g)
Calculated Energy 100 g
165 kcal
Water Content: 65.3%
Protein
31g
Carbs
0g
Fat
3.6g

Calories in Chicken Breast per 100g

According to the official USDA FoodData Central laboratory analysis, a standard 100-gram serving of chicken breast (Cooked, boneless, skinless, roasted) contains 165 calories. Its macronutrient profile comprises 31g protein, 0g carbohydrates, and 3.6g dietary fat, with approximately 65.3g of bound water.

Chicken Breast Calories by Weighed Portion

Look up exact nutritional values across standard dietary serving increments:

Weight Calories Protein Carbohydrates Fat
25 g 41 kcal 7.8 g 0.0 g 0.9 g
50 g 83 kcal 15.5 g 0.0 g 1.8 g
75 g 124 kcal 23.3 g 0.0 g 2.7 g
100 g 165 kcal 31.0 g 0.0 g 3.6 g
150 g 248 kcal 46.5 g 0.0 g 5.4 g
200 g 330 kcal 62.0 g 0.0 g 7.2 g
250 g 413 kcal 77.5 g 0.0 g 9.0 g
300 g 495 kcal 93.0 g 0.0 g 10.8 g
400 g 660 kcal 124.0 g 0.0 g 14.4 g
500 g 825 kcal 155.0 g 0.0 g 18.0 g

Nutritional Profile of Chicken Breast (per 100g)

Energy
165 kcal
690 kJ
Protein
31 g
124 protein kcal
Carbs (Total)
0 g
0g dietary fiber
Fat (Lipids)
3.6 g
32 lipid kcal

Raw vs. Cooked Chicken Breast Dynamics

Raw chicken breast shrinks by ~25% during cooking as moisture evaporates. 100g raw chicken breast (~120 kcal, 22.5g protein) yields approximately 75g cooked chicken breast with identical total energy.

Factors That Change Chicken Breast Calories

Leaving the skin on or pan-frying in cooking oil adds significant lipid calories (9 kcal/g), increasing density from 1.65 to over 2.4 kcal/g. Always record the exact preparation method and use a calibrated digital kitchen scale for optimal caloric tracking precision.

Frequently Asked Questions

How many calories are in 100g of chicken breast?

100 grams of chicken breast (Cooked, boneless, skinless, roasted) contains exactly 165 calories, with 31g protein, 0g carbohydrates, and 3.6g fat.

How many calories are in 50g of chicken breast?

50 grams of chicken breast provides 83 calories (15.5g protein, 0.0g carbs, and 1.8g fat).

How many calories are in 200g of chicken breast?

200 grams of chicken breast provides 330 calories (62.0g protein, 0.0g carbs, and 7.2g fat).

What factors alter the calories in chicken breast?

Leaving the skin on or pan-frying in cooking oil adds significant lipid calories (9 kcal/g), increasing density from 1.65 to over 2.4 kcal/g.